Enjoy the unforgettable culinary delights of Palangkaraya, offering a rich and authentic taste experience of Central Kalimantan’s signature dishes.
Palangkaraya not only captivates with its natural beauty and culture but also with its richly flavored local cuisine.
As the capital of Central Kalimantan, this city offers a variety of authentic dishes ready to tantalize the taste buds of visitors. Here are some must-visit culinary spots in Palangkaraya for a memorable dining experience:
1. Kampung Lauk Restaurant: Savor Grilled Fish with a View of the Kahayan River
Kampung Lauk Restaurant is the perfect choice for grilled fish lovers. Located on the banks of the Kahayan River, this restaurant offers a relaxing dining atmosphere with delicious gurame, lais, and papuyu fish.
There are also family-friendly set menus perfect for sharing with loved ones.
2. Soto Banjar H. Hasan: Authentic Soto Banjar for the Taste Buds
No visit to Palangkaraya is complete without trying Soto Banjar at H. Hasan’s.
With its unique broth, shredded chicken, vermicelli, and various garnishes, this Soto Banjar, a highlight of Palangkaraya Specialties, is a favorite among visitors. It’s available at several locations across Palangkaraya.
3. Bang Jali Restaurant: Legendary Goat Dishes Since 1980
Bang Jali Restaurant has been a legend since 1980. Specialties like goat curry, satay, and goat soup are the main attractions here.
Although it’s always busy, the service remains fast and friendly, making every dining experience enjoyable.
4. Al-Mu’minun Restaurant: Paradise for Freshwater Fish Lovers
Al-Mu’minun Restaurant is the ideal place to enjoy Banjar-style freshwater fish, such as patin, lais, and bawaung, prepared with Kalimantan’s signature spices. The sour gangan soup and nasi banjar are also must-try menu items.
5. Warung Garasi: Cozy Hangout with Javanese Dishes
With a modern and cozy ambiance, Warung Garasi serves Javanese favorites like gudeg, oxtail soup, and nasi pecel. It’s a great spot to relax with friends while enjoying delicious food and a variety of desserts.
6. Pak Ndut Restaurant: Special-Tasting Fried Duck
For fried duck enthusiasts, Pak Ndut Restaurant is a must-visit. Serving various seasonings like crispy, shredded coconut, and sweet and sour, each dish is accompanied by warm rice and a selection of sambal for extra flavor.
7. Tempoe Doeloe Serba Kandas: Traditional Dayak Dishes
Tempoe Doeloe Serba Kandas is the place to savor authentic Dayak dishes. The fried lais fish with kecombrang sambal is a highlight here, offering a unique and unforgettable culinary experience.
8. Rumah Tjilik Riwut Gallery & Resto: Dayak Dishes in a Comfortable Setting
Rumah Tjilik Riwut Gallery & Resto offers a variety of Dayak specialties, like juhu rimbang and juhu umbut rotan, in a serene and comfortable environment.
The restaurant also serves Baram, a traditional Dayak drink, with a modern twist that’s light yet authentic.
9. Pondok Mancing dan Makan Boga Rasa Indah: Fishing and Fresh Culinary Delights
For a unique dining experience, Pondok Mancing dan Makan Boga Rasa Indah lets you fish and enjoy your catch right away.
The menu includes fish, shrimp, and crab prepared with local seasonings, making it perfect for families looking to relax together.
10. Samba Restaurant: Delicious Traditional Kalimantan Cuisine
Samba Restaurant offers traditional Kalimantan dishes like sautéed young rattan and grilled baung fish. With its warm and cozy atmosphere, it’s an ideal place to enjoy authentic dishes with loved ones.
Palangkaraya offers a unique and diverse culinary experience, from authentic Dayak dishes to local-flavored Indonesian cuisine.
Every corner of this city holds culinary surprises, showcasing Central Kalimantan Specialties that not only tantalize the taste buds but also enrich your travel experience. Be sure to explore the culinary delights of the Beautiful City, Palangkaraya!